Dinner
salads & soup
Island kale caesar salad
$14
Harvest Island kale & roasted garlic dressing | double smoked bacon & croutons
Green thumb
$13
Balsamic roasted brussel sprouts | parmesan cheese, lemon & toasted pine nuts GF
Heartwood chowder
$10 cup | $16 bowl
Collection of fish | island vegetables and light tomato cream GF
Heartwood salad
$12
Island greens, shaved vegetables. Select green goddess or apple cider vinaigrette GF
snack plates & starters
Prawn "pogo"
$15
Cornmeal battered prawns | sweet chili aioli
Humboldt squid
$16
Buttermilk fried squid | pickled red onion GF
Ukee cobb salad V1.2
$17
Island greens, goat cheese, pickle, maple smoked albacore tuna + egg
Green goddess or vinaigrette GF
Driftwood Fries
$14
Crisp chickpea fries | whipped feta dip GF
heartwood features
Steak & fries
$32
Flat iron steak with yam fries, prawn aioli
UFC - Ukee fried chicken
$20
Fried chicken & crisp campfire potato | house hot sauce GF
Heartwood feature
Market price
Daily feature using west coast ingredients
Curry of the day
$27
Inspired curry & basmati rice | naan bread. Check the roll for today’s creation
Lamb & gnocchi
$29
Braised lamb shank with onion jus | house made gnocchi, rocket greens and crème fraiche